From the food to service everythings absolutely amazing. We ordered the mushroom guanciale pizza, clam pasta and crudo with yellow fine tuna. Hands down one of the best pizzas in Auckland. Will definitely be paying them another visit!
We ordered the parma pizza and the spaghetti. The pizza came out very fast and was one of the best pizzas I have ever had. The spaghetti was not tomato based, which was quite surprising, however the flavours were rich and delicious. It's hard to explain in words how good the food was here, and even harder to go back to 'normal' pizza. The service was also excellent, and it was nice that the whole kitchen is in view of the diners. I would recommend booking as the restaurant gets very full.