Udon there were amazing~ You can taste that their noodles are different from those in other regular Japanese restaurants. It’s nice and chewy~ I really loved the texture! Agedashi tofu was also nice but nothing special but still good to try. That matcha filled cutie was really smoky, but good though. The outside shell was not waffle-like, it’s kinda chewy and sticky and the filling tasted like white bean paste with very mild matcha flavor. Maybe they just put a little bit of matcha power for the color.
Binge And Clean
1 year ago