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A Kingsland institution since 1907, The Baker’s Cottage continues to serve up classic favourites and fresh flavours in a warm, welcoming café setting. From buttery croissants and hearty pies to vibrant toasties, salads, and sweet treats like donuts and cupcakes, there’s something for everyone on the menu.
The café also offers freshly brewed coffee and a range of vegetarian and gluten-free options, making it a popular stop for locals at any time of day.
For those planning a gathering, The Baker’s Cottage provides tailored catering services for everything from small whānau get-togethers to corporate events.
With its rich history and modern menu, The Baker’s Cottage remains a much-loved part of the Auckland food scene.