They have some really nice Tteokbokki - a popular Korean spicy streetfood with rice cake, fish cake, a variety of seafood and heaps of melted cheese on top. Many Korean restaurants in Auckland have have this in their menu and I think this place makes the best one! I also really like the OddolBbyeo - spicy stir-fried chicken cartilage with vegetables. All these spicy dishes can be a lot more enjoyable if you add seaweed rice balls, as it will neutralise the spiciness and make it extra filling.
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3 years ago