I have ordered a yogurt mango drink with rice blow, I thought should within the combo for $20.50. But end up they charged $9.8 just for the drink since it's a new product without price and range on the menu. A bit disappointed with the service they provided.
We visited in the weekend to try their NEW COCKTAIL MENU!!! We got the Magic Mushroom and Lychee + Blue Coraco Slushy Bomb! But of course couldn’t go without their Kumara Fries, XL Chicken Extreme, XL Charcoal, Onion Rings, Manager’s Meal, and Taipei Gua Bao! • Magic Mushroom (9/10) definitely mystical, the magic mushroom intrigued me with the distinct separation of layer colours despite mixing it with a straw! Taste-wise it’s a little bit sweet and sour on the lower pink layer and more alcohol-infused in the purple top layer! • Slushy Bomb (9/10) have all the fun you want by injecting the blue coraco syrup into the lychee slushy, this is a perfect summer refresher and looks amazing too! Strong lychee flavours blended in a smooth slushy! • Kumara Fries (15/10) I first tried these from their original night-market stall but these were even BETTER! Chunky and thick Kumara that is moist and soft, encased by crunchy batter seasoned with their signature sweet and salty recipe! If you haven’t had these you haven’t lived. • XL Extreme (10/10) & Charcoal (8/10) amazingly cooked chicken both of which are MASSIVE! If you can’t decide what flavour, go for Extreme because the batter is more crunchy and packed with all 4 flavours of salt and pepper, spicy powder, peri peri and chef’s special recipe! The charcoal XL was juicy and more moist but a little bland in comparison. • Onion Rings (7/10) crunchy and light, but the onion itself could be thicker, aka more layers of onion for the onion flavour to come through. • Manager’s Meal (9/10) good if you want a bit of everything! My favourite was the hash brown dusted with a mix of spicy, peri peri and chef’s special recipe! Insanely crunchy too! Pork belly chunks were softer than I expected and infused with flavour! • Taipei Bao (6/10) I usually love baos and I think this was a little disappointing because it lacked sauce to pull the elements together and the bun itself could have been more fluffy. I would definitely come back for their specialties like Kumara fries and chicken! And also to try their other cocktails!