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Nate’s Plaice is nestled in the heart of Grey Lynn’s West Lynn shops. This isn't your typical takeaway joint; it's a modern nod to true Kiwi classics. You’re in for a treat with sustainably caught seafood delivered fresh daily. Nate Ward’s vision blends high-quality local ingredients into beloved dishes, reimagined for today’s tastes. From fish as fresh as a sea breeze, perfectly golden and crispy batter, to chunky chips that strike just the right balance, it’s a feast for the senses.
Whether you're sinking your teeth into a juicy burger or savouring the refreshing crunch of Nate’s famous coleslaw, every bite is a celebration of New Zealand's bounty. Vegan or vegetarian? No worries! Nate’s diverse menu caters for everyone, ensuring even those with the most discerning palates leave satisfied.
Here, the philosophy is simple: ocean to plate. Thanks to local heroes like Kiwifish and Grey Lynn Butchers, only the freshest produce makes the cut. Dive into a curated selection featuring the holy trio of fish, chips, and coleslaw, or explore burgers boasting 100% NZ prime beef and freshly caught seafood.
Thinking of basking in the Kiwi sunshine? Why not take your delights to nearby Grey Lynn Park for a picnic? Nate’s Plaice captures the essence of Auckland’s vibrant culinary scene, inviting locals and visitors alike to relish in this authentic, fresh, and modern Kiwi experience.