Panacea x Curio

In the owners words: "We prepare and batch in small quantities, ready for the evenings service. We aspire to show unique and interesting methods from the world of a chef into our cocktails. We follow how a Michelin star chef would approach a chefs table, only swapping out the plates for glasses."
PJ Renaud a brilliant 2026 Jameson Black Barrel Bar tender and Global champion – booze alchemist. Pavlova Boy is his creation.

Panacea Bar will be creating food inspired cocktails with Curio and Culprit providing the food bites along with with great music, and good vibes. Come explore new flavours and friends.

For events at Auckland FEAST powered by Mastercard, we may not be able to guarantee seating arrangements. At some events you and your group may be seated next to others - after all these events are designed to be social!

Paying with Mastercard? You will receive $10 off every ticket.