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Step into the heart of Auckland’s seafood scene at Sanford & Sons, a cornerstone of our vibrant waterfront heritage. For over 125 years, Sanford & Sons have been the trusted name for New Zealand’s freshest seafood, delivering the ocean's finest directly to your door. Right from where Albert Sanford cast his nets for Snapper in 1864, they continue to honour his legacy. Situated in the iconic Auckland Fish Market, Sanford & Sons is where tradition meets sustainability. They are committed to preserving the bounty of our seas, ensuring future generations can enjoy the delights we take pride in today. Ready for a taste adventure? Our catch, landed daily and meticulously handled, promises unmatched quality. Each piece of fish, crustacean, and shellfish reflects our dedication to sustainable practices and high standards.
What makes Sanford & Sons so special? It’s their commitment to convenience and quality. With easy online ordering, selecting the freshest catch is but a click away. They are not just about selling seafood; they are about celebrating the flavours of New Zealand’s oceans while fostering a healthier lifestyle. Explore their diverse offerings, including seasonal varieties and perhaps discover a new favourite dish to share with your whānau. Whether it’s the subtlety of smoked fish or the vibrant taste of freshly caught offerings, Sanford & Sons ensures your seafood experience is second to none.
Dive into their world, and enjoy what New Zealand’s oldest fishmonger can provide!