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Date Te rā me te wā
11 May
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Price Utu hoko
$75.00 per person
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Location Te wāhi
Kingi -
More info He pārongo atu anō
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We’ve created a special Mother’s Day menu featuring a choice of bubbles or kingi spritz on arrival before sitting down to a selection of antipasti to share and a choice of pan-roasted snapper, chickpea farinata or confit duck leg, all for $75 per person. Make the lunch extra special with add-ons of pacific oysters to start and a decadent dessert to finish.
Reserve your place here. .
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